Menu
SALADS
"Barbados"
400gr 11,99 lv
A dazzling combination of fresh salads, sea fruit,
Parmigiano and sause
"Caprese"
300gr 7,99 lv
pealed tomatoes, Mozzarella, pasta fresh basil, olive
oil
"Spinach salad
with blue cheese" 300gr 5,99 lv
Spinach, blue cheese, apples in caramel
„Horiatiki" 350gr
6,55 lv
greek salad with fresh vegetables, sheep cheese, rucola,
olive oil and oregano
"Shopska salad"
350gr 4,55 lv
"Shepherd's salad"
350 gr 4,99 lv
Cold
starters
"Tirocafteri"
150gr 3,99 lv
piquant Greek appetizer, served with toasted bread
Smoked salmon pate
with black caviar 150gr 9,99 lv
served with raspberry jelly
Cod liver 150gr 7,99
lv
Carpaccio of octopus
and Saint Jacques mussels 150gr 7,99 lv
served on rucola with Parmigiano
Red tuna Tar Tar 150gr
8,99 lv
fresh tuna meat, chopped up with spices and quail egg
Hot
starters of Sea Fruit and Fish
Shrimps „Saganaki"
250gr 9,99 lv
6 shrimps, prepared in earthenware with tomato sauce
Octopus on a plate
150gr 19,99 lv
Octopus arms, roasted on a plate and covered with Greek
sauce and oregano
Calamari „A la Romana"
250gr 7,99 lv
Breaded in Italian
type of pasta
Sea-fruit skewers on
BBQ 2pc, 250gr 11,99 lv
shrimps, mussels „Saint Jacques", calamar, octopus
New Zealand mussels
in sauce 250gr 8,99 lv
5 mussels, stewed in wine, slightly piquant
Fish
specialities
Lobster "Barbados"
for 100gr 12,99 lv
Prepared by the special recipe of the Chef
John Dory filet, steamed
with vegetables 350gr 16,99 lv
Paella Valenciana from
Valencia 500gr. 18,99 lv
National Spanish dish with rice, vegetables, saffron,
octopus, mussels, shrimps and calamari
Stuffed calamari Sicilian
style 350gr 12,99 lv
Grilled on BBQ with vegetables, cedar nuts and Parmigiano
Fish
on a plate / BBQ, on a pan for 100gr
Sea bream 3,99 lv
Turbot 9,99 lv
Red mullet 6,99 lv
Seabass 2,99 lv
Trout 3,55 lv
Carp 3,55 lv
Sheat fish 3,99 lv
Scad 2,99 lv
Garfish 2,99 lv
Bakaliaros 6,99 lv
Shark filet 5,55 lv
Bluefish 5,99 lv
Tongue-sole 9,99 lv
Sinegrida 11,99 lv
Salmon 5,55 lv
John Dory 5,55 lv
Angler 9,99 lv
Sturgeon 6,99 lv
Red tuna filet 9,99
lv
Swordfish 9,99 lv
Meat
specialties
Served with mashed potato and Ratatouille
Veal steak 300gr. 24,99
lv
With boletus mushrooms and Pepper sauce
Veal filet roasted
in sea salt crust 600gr 39,99 lv
For two. Flamed in front of you!
Pork bon filet on BBQ
400gr 12,99 lv
Chicken Roulade with
spinach and Ricotta cheese 400gr 12,99 lv
Duck filet with blueberry
sauce 400gr 12,99 lv
Desserts - 150gr
Tiramisu "Marsala"
3,99 lv
Creme Brulee Menthe
3,99 lv
Home-made cake 3,99
lv
Home-made macaroons
4,99 lv
with mascarpone, honey and strawberries
Barbados ice-cream
3,99 lv
Three types of Italian ice-cream, served in wafer basket
with forest fruit sauce
Chocolate Flan 4,99
lv
Served with strawberries
Pineapple with Grand
Marnier 7,99 lv
Flamed in front of you!